Crispy Vegan French Toast (Easy & Gluten-Free!)

Crispy Gluten-Free Vegan French Toast on a plate with fruit on top

These Crispy Gluten-Free Vegan French Toast slices are the perfect way to start your day! They're deliciously crispy on the outside, soft on the inside, and completely plant-based. For more satisfying breakfast ideas, check out our Vegan Breakfast Recipes.

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Cooking Method: Frying

Cuisine: American

Courses: Breakfast, Dessert, Main Dishes, Snacks

Difficulty: Beginner

Servings: 2

Dietary: Dairy-Free, Gluten-Free, Vegan, Vegetarian

Description

Crispy and delicious gluten-free vegan French toast, perfect for a satisfying breakfast or brunch.

Ingredients

1/2 cup non-dairy milk (Unsweetened, like coconut, oat, or almond)
2 Tbsp potato starch (or cornstarch/tapioca starch)
1 tsp cinnamon
pinch salt
4 slices gluten-free bread (check for certified gluten-free)
2 Tbsp vegan butter
maple syrup (for serving)
fresh berries (for serving, optional)

Instructions

1
1. In a shallow bowl, whisk together the non-dairy milk, potato starch, cinnamon, and salt until smooth.
2
2. Melt the vegan butter in a large skillet over medium heat.
3
3. Dip each slice of bread into the batter, ensuring both sides are coated.
4
4. Place the soaked bread slices in the hot skillet.
5
5. Cook for 4-5 minutes per side, or until golden brown and crispy.
6
6. Serve immediately with maple syrup and fresh berries, if desired.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 628.23kcal

% Daily Value *
Total Fat 37.2g58%
Saturated Fat 25.74g129%
Trans Fat 0.06g
Sodium 616.94mg26%
Potassium 155.33mg5%
Total Carbohydrate 67.45g23%
Dietary Fiber 6.17g25%
Sugars 10.78g
Protein 11.95g24%

Vitamin A 0.39 IU
Vitamin C 0.09 mg
Calcium 96.19 mg
Iron 1.81 mg
Vitamin E 1.23 IU
Vitamin K 11.17 mcg
Thiamin 0.07 mg
Riboflavin 0.08 mg
Niacin 0.65 mg
Vitamin B6 0.09 mg
Folate 22.02 mcg
Phosphorus 66.92 mg
Magnesium 32.41 mg
Zinc 0.22 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For extra crispy French toast, let the bread soak in the batter for a minute or two before frying.
Don't overcrowd the skillet. Cook the French toast in batches if necessary.
Use a good quality non-stick skillet to prevent sticking.
Variations:
- Add a dash of nutmeg to the batter.
- Top with your favorite fruit, such as sliced bananas or peaches.
- Dust with powdered sugar before serving.
Share your delicious gluten-free vegan French toast creations with us on Instagram using #VeganFrenchToast!

Check out our comprehensive gluten-free food list for more information on what to eat and what to avoid

Keywords: Vegan French Toast, Gluten-Free Breakfast, Vegan Breakfast, Easy French Toast, Dairy-Free French Toast, Gluten-Free Brunch