Sheet Pan Roasted Rainbow Vegetables (Easy & Gluten-Free Vegan)

This Sheet Pan Roasted Rainbow Vegetables recipe is a simple and delicious way to enjoy a variety of colorful and nutritious vegetables. It's perfect for a weeknight meal or a side dish for any occasion. For more easy vegan meals, check out our Gluten Free and Vegan Dinner Recipes.

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Prep Time 20 mins

Cook Time 30 mins

Total Time 50 mins

Cooking Method: Baking

Cuisine: American

Courses: Dinner, Lunch

Difficulty: Beginner

Cooking Temp: 400 F

Servings: 4

Dietary: Dairy-Free, Gluten-Free, Vegan, Vegetarian

Description

Easy and delicious one-pan roasted rainbow vegetables! This vegan and gluten-free recipe is perfect for a healthy weeknight meal.

Ingredients

1 head broccoli (cut into florets)
2 medium carrots (peeled and sliced)
1 red bell pepper (seeded and chopped)
1 yellow bell pepper (seeded and chopped)
1 medium red onion (cut into wedges)
1 medium zucchini (cut into rounds)
2 tbsp olive oil
1 tbsp dried rosemary
1 tbsp dried thyme
1/2 tsp salt
1/4 tsp black pepper

Instructions

1
1. Preheat oven to 400°F (200°C). Line a large baking sheet with parchment paper.
2
2. In a large bowl, toss the broccoli florets, carrot slices, bell pepper pieces, red onion wedges, and zucchini rounds with olive oil, rosemary, thyme, salt, and pepper.
3
3. Spread the vegetables in a single layer on the prepared baking sheet.
4
4. Roast for 30 minutes, or until the vegetables are tender and slightly caramelized, flipping halfway through.

Note

You can use any combination of vegetables you like. Other good options include Brussels sprouts, sweet potatoes, and asparagus.
For extra flavor, add a clove or two of minced garlic to the vegetables before roasting.
Store leftover roasted vegetables in an airtight container in the refrigerator for up to 3 days.

 Variations:

Add a squeeze of lemon juice to the vegetables after roasting.
Sprinkle with grated vegan Parmesan cheese before serving.
Serve the roasted vegetables over quinoa or rice.

Share your vibrant roasted vegetable creations with us on Instagram using #RainbowRoastedVeggies!

Keywords: Roasted Vegetables, Vegan, Gluten-Free, One-Pan Meal, Easy Vegan Recipe, Healthy Vegetables, Side Dish, Vegan Dinner, Rainbow Vegetables

Read it online: https://theglutenfreeveganpantry.com/recipe/one-pan-roasted-rainbow-vegetables-a-vibrant-easy-vegan-meal-gluten-free/

A Moss

Food and Lifestyle Blogger

Hi, I'm Sarah, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.